This is a modern recipe collection for people who love real food, simple ingredients and fast preparation. Jill Dupleix's innovative recipes are based on fresh, natural ingredients and effortless culinary techniques, requiring only the most basic kitchen tools and without lengthy ingredients lists and time-consuming methods. Ideas for simple starters include coconut prawns with chilli or spiced quail's eggs, while a simple brunch could feature figs and baked Ricotta or Amish pancakes. For a simple lunch why not try Parmesan lamb cutlets or red mullet with vine leaves? And for a simple dinner, roast pesto chicken or Chinese ginger fish? Separate chapters for each main meal of the day each feature numerous simply-prepared recipes - together with delicious ideas for quick and simple salads, sweets and party dishes.
- ISBN10 1903845386
- ISBN13 9781903845387
- Publish Date 10 May 2002 (first published 1 February 2002)
- Publish Status Out of Print
- Out of Print 28 July 2006
- Publish Country GB
- Imprint Quadrille Publishing Ltd
- Format Hardcover
- Pages 192
- Language English