The texts in this series offer recipes, cuisine highlights maps, and regional and city maps. As well as containing explorations of regional influences and traditional cooking they provide guides to markets, dining out and celebrating in each country plus a cuisine dictionary.
- ISBN10 1864501111
- ISBN13 9781864501117
- Publish Date 1 August 2002
- Publish Status Unknown
- Out of Print 1 July 2009
- Publish Country AU
- Publisher Lonely Planet Publications Ltd
- Imprint Lonely Planet Publications
- Format Paperback
- Pages 288
- Language English